The global problem:

The whole word is surrently struggling with the COVID-19 virus epidemic.

This is a coronavirus disease from Wuhan. Patient with confirmed infection with

coronavirus 2019-nCoV had symptoms of respiratory infection such as: fever, cough, dyspnea, muscle pain, headache, sore throat. The symptoms usually appeared from 2. to 14. day after infection.

Today (18.03.2020) is 204,670 infected people world wide are officially known, 8,270 deaths and 82,868 people have recovered. The table below shows the situation in our countries.

Source: https://www.worldometers.info/coronavirus/#countries

Manu people are dying as a result of the epidemic, as well as the ecomony. Schools, kindergartens, restaurants, shopping centres, museums are closed. Every citizen should sit at home and, as far as possible, avoid going outside this area. The safety of ourselves and our environment must be taken care of.

The tourism sector is currently suffering huge losses. However, we want to show you how, durling this difficult time, you can travel and explore the world without moving from home. And once the situation has stabilized, we invite you to visit our cities.

Source:
https://www.worldometers.info/coronavirus/#countries
https://www.mp.pl/pacjent/choroby-zakazne/aktualnosci/225676,koronawirus-najnowsze-informacje

Comments

Food of Jyväskylä

While sitting at home can be a pleasurable experience that oscillates between eating and sleeping, food doesn't just magically appear on your plate. Somebody makes it and you make the choice of what you eat: while practicing social distancing you have to take extra care on what and how you nourish yourself. Today I'll give you a quick overview of what you can eat in pandemic-time J yväskylä ! Even if restaurants popular with young people in J yväskylä such as Venn and Rentukka are still open, it might not be the most responsible choice to go a dine with large groups of people. If you don't know how to cook, now is the time to learn. The student villages trusty 24h S-Market is only a 10-minute walk away if you live in Kortepohja and it's got everything you need for a healthy and diverse diet. Youths sometimes ignore the greens on the plate when making food themselves, instead preferring noodles or frozen food, but the importance of fresh vegetables is not to be...

Stroopwafels - Dutch delicacy

As we already mentioned, dining outside of your home is not a smart move, especially considering the current regulations, in regard of the virus. However this is the perfect time to pick up some new skills, more specifically - cooking skills. As we all know that as sweet treat hurts nobody, we decided to enlighten your day with a traditional "Stroopwafel" recipe. But to begin with a "stroopwafel" is a combination of two cookies and a caramel center. It is a traditional and popular treat that is said to have originated in the city of Gouda. Sounds tasty? Easy to make, "stroopwafels" will delight everybody in your family, Dutch or not! "Stroopwafels" Okay, here are the secret ingredients for the homemade "stroopwafels" For the dough: 500 gram (1,1lb) flour 2 teaspoons active dry yeast 1 teaspoon ground cinnamon 150 grams (5.3 oz) sugar 125 grams (4.4 oz) unsalted butter 100 ml (3.4 fl oz) warm water 2 large eggs...

Regional dishes of Poznań

The current situation is very unfavourable for the debelopment of tourism. However, we can bring the character of culinary tourism into your home. In order to get closer to the tastes of Poznań, we propose to prepare several dishes characteristic of our city. The first course is "Gzik and Pyry", i.e. potatoes with cottage cheese sauce. It is a perfect dish for vegetarians. The ingredients we need are potatoes, white cheese, sour cream, onions, pepper and salt. Ir won't take us long to prepare. Boil the potatoes and mix the cheese, cream, onion, pepper and salt together. Once the potatoes are boiled, you can pour the resulting sauce over them. This dish is ready! Source: https://smacznapyza.blogspot.com/2016/02/pyry-z-gzikiem-ziemniaki-z-sosem-twarogowym.html Another dish is "Blind fish", i.e. potato soup. For preparation we need: potatoes, carrots, parsley, celery, leek, bay leaves, allspice, salt, sweet cream 18% and water. Peel all vegetables, put th...

City outbreak

Search This Blog